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As February is finally drawing to a close we are at long last flirting with springtime. Unfortunately for us thought, the forecast says cloudy skies and brisk winds so for at least a few days yet Washington will have to linger under the dreary mantle of monochromatic gray. Don't let it get you down though, this Sunday dinner pairs exotic flavors and vibrant colors from around the globe so even though your body is stuck in the city your taste buds can take off for warmer climbs.
The Menu:
The Starter Moroccan Carrot Salad
The Main Course Chicken Curry with Turmeric
Pair a bottle of Cederberg Bukettraube available at The Wine Specialist on M Street between 22nd and New Hampshire. The semi-sweet South African white will compliment the spice of the curry chicken quite nicely.
Bon Voyage.
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